National Pie Day: 30 Mouthwatering Pies to Enjoy

National Pie Day is the perfect opportunity to give out gThankyou pie gift certificates!

 

National Pie Day is January 23. It’s the perfect opportunity to start off the year right with a sweet “thank you” gift for staff or customers: gThankYou Pie Gift Certificates.

Pie Gift Certificates from gThankYou are good for any brand of pie, cake, cheesecake or similar items — fresh from the bakery section or frozen. Recipients redeem their Pie Certificates at major grocery stores nationwide. January is also National Thank You Month, and nothing says “Thank You” like pie.
Pie is the traditional all-American treat, “as American as apple pie.” We share pies at the holidays, on picnics, at parties and as a special treat. Besides being a delicious indulgence, pie means something. Making a pie is a labor of love, symbolizing togetherness, love, comfort, and family. National Pie Day is the perfect day to explore new flavors and textures of our favorite dessert!

30 Mouthwatering Pies to Enjoy on National Pie Day

Pies, cakes, and cheesecakes come in all kinds of delicious styles for National Pie Day.Nothing beats a good apple pie, basic cheesecake, or slice of birthday cake — and all of those qualify as treats that can be redeemed with a gThankYou Pie Gift Certificate!

But why not discover a new pie or cake? Here’s a list to get you started …

1. Banana Cream Pie — An American classic made with a rich custard of milk, cream, flour, and eggs and combined with sliced bananas in a pastry or graham crumb crust. Yum! (Here’s a fun recipe from Ambitious Kitchen!)

2. Banoffee Pie — An English twist on the Banana Cream Pie. This one’s made with bananas, toffee, and cream.

3. Angel Food Cake — A basic spongy cake that’s perfect for soaking up a topping of fresh fruit, syrup or liqueur, and whipped cream.

4. Bumbleberry Pie — A sweet fruit pie, originally from Canada, that combines blackberries, blueberries, raspberries, and strawberries. The taste of summer!

5. Banana Bread — Really more of a cake than a bread; it’s perfect warm, by the slice and slathered in a little butter.

6. Black Forest Cake — A rich chocolate cake from Germany studded with cherries and kirsch brandy.

7. Buttermilk Pie — A staple among Southern desserts, this custard pie is made with sugar, butter, eggs, flour, and for a little sour twist, fresh buttermilk.

8. Cherry Pie — Best made with lots of tart cherries to balance the sweetness and served with a dollop of whipped cream.

9. Key Lime Pie — Made with the juice of extra-sour Key limes, egg yolks, and sweetened condensed milk for a creamy treat. (Try this one by Once Upon a Chef!)

10. Carrot Cake — Lots of shredded carrots make this a moist cake. Perfect with a layer of sour cream frosting.

11. Coffee Cake — A dense cake folded with lots of cinnamon.

12. Cupcakes — Any cake can be made into a portable, single-serving cupcake piled high with frosting!

13. Mississippi Mud Pie — A crumbly chocolate crust with a gooey chocolate filling. Great with ice cream.

14. Fig Cake — An Egyptian-style cake made with figs as the primary sweet ingredient.
Yummy pies and cakes are always a welcome gift.

15. Ice Cream Cake — Why put ice cream on your cake when you can put ice cream in your cake?

16. King Cake — A braided Danish pastry with cinnamon, vanilla frosting and purple, yellow, and green sprinkles. It’s popular during Mardi Gras in New Orleans and has a surprise inside! (Here’s a video to help from Allrecipes.)

17. Peach Pie — Loaded with fresh or canned peach slices and flavored with spices such as nutmeg, ginger, and cinnamon.

18. Pear Tart — A Parisian delicacy (in French: tarte bourdaloue).

19. Mooncake — A small, round Chinese cake traditionally shared during the Mid-Autumn Festival, or Zhongqiujie.

20. Muffins — Like cake, but socially acceptable to eat at breakfast! (Although we vote that ANY pie is okay for breakfast.)

21. Opera Cake — A French layered concoction of ganache, sponge cake, and coffee syrup.

22. Pecan Pie — An American pie that mixes corn syrup or molasses with pecans in a shell for a gooey, rich dessert.

23. Pound Cake — It has a pound of butter in it … need we say more?

24. Pumpkin Pie — A Thanksgiving classic that’s good any time of year.

25. Red Velvet Cake — Red coloring and cocoa give the deep red color to this beautiful layered cake.

26. Rum Cake — Rum and dried fruit are the star ingredients in this cake popular in Jamaica, Trinidad, and Tobago.

27. Rhubarb Pie — The perfect spring-time pie, best made with fresh rhubarb when it’s in season.

28. Swiss roll — Vanilla or chocolate cake rolled into a log with jam or whipped cream filling.

29. Tiramisu — The popular Italian dessert is made with dense layers of ladyfingers, cream, and espresso.

30. Whoopie Pie — A round pie sandwich of cream or frosting between two mounds of chocolate (or ginger) cake.

Is your mouth watering yet? This is just a small sampling of all the pies and cakes out there!

Plan now for a workplace celebration of National Pie Day to thank the people who matter most to your business with a sweet treat everyone loves!

Learn More About gThankYou Certificates and Vouchers:

Top Photo by Diliara Garifullina on Unsplash
Cheesecake Photo by A S on Unsplash
Tiramisu Photo by Anthony Espinosa on Unsplash

What are gThankYou Gift Certificates

A gThankYou! Gift Certificate is a manufacturer coupon that can be redeemed in virtually all chain grocery stores that accept manufacturer coupons.

Companies choose these certificates because they are only redeemable for the item specified. They have expiration dates, have no cash value and no change is given.

Gift checks such as Butterball are like cash, and can be put in a checking account or used to purchase any merchandise. To make your thoughtful gifts for employees redeemable only for specific items, choose gThankYou!

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